Washoe Public House2018-10-09T05:28:46+00:00

Project Description

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October 8-21, 2018

Washoe Public House

Just south of downtown, Washoe Public House and the chef/owner Brett Moseley deliver delicious and entertaining meals in a casual setting. Handcrafted cocktails, local draft beers and innovative plates combine into a great time for everything from a business lunch to a date night destination.

WHERE?

WHEN?

HOW?

275 Hill St.

Lunch and Dinner Mon-Sat

Make Reservations

Their RBW Specials

  • $10 Lunch Special – Root vegetable salad

    Arugula, parsnips, beets, rutabaga and a poached egg

  • $30 three course dinner special

    First- any half salad from the menu

    Second- Wild Boar schnitzel with rye spaetzle, arugula, sweet and sour gravy

    Third- Bourbon and Brioche Bread pudding, vanilla, cinnamon, golden raisins and bourbon-maple ice cream

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