Bistro Napa2018-10-09T04:36:21+00:00

Project Description

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October 8-21, 2018

Bistro Napa

Savor contemporary cuisine inspired by Napa Valley in a sophisticated, vibrant, yet comfortable atmosphere with emphasis on seasonal, organic ingredients and simple, fresh flavors. Flown in from certified waters of the cold Pacific northwest, the finest oysters are served in the Raw Seafood Bar.
Experience innovative small plates, perfect for sharing, delectable big plates and playful desserts that are deceptively delicious. The sommelier will help complement any Bistro experience with thoughtfully chosen wine from the 4,000-bottle wine cellar. Cutting-edge cocktails are infused with fresh fruit purees, boutique liquors and bitters. Gather for dinner or cocktails in a social scene that rivals the energy of the innovative cuisine.

WHERE?

WHEN?

HOW?

3800 S. Virginia Street

Happy Hour and Dinner every day

Make Reservations

Their RBW Specials

  • $30 Dinner Special

    CRAB STUFFED POBLANO
    Dungeness Crab, Chorizo, and Habanero Jack Cheese Stuffing, Roasted Tomatillo-Yellow Tomato Salsa, Rancho Gordo Heirloom Bean and Fire Roasted Chayote Succotash

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