The superstar chef team of Josh and Whitney Deri create amazing meals for clients from around the country.
Get to know the chefs and their food on October 11th
On their paths to culinary success, Chefs Josh and Whitney Deri have made two cross-country road trips. This creative gastronomic duo will prepare a tasting menu highlighting the food experiences they had on their journeys to becoming Blend Catering. Join them for an evening filled with interactive stations, family-style dinner, paired drinks and delectable cuisine, set against a spectacular alpine backdrop.